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Drinks

Cocktails

One Square Signature - 10
One Square gin shaken with home-made thyme and coriander syrup, fresh grapefruit and topped with fine tonic
Sheraton Grand Fizz - 12
One Square Gin, Strawberry, Aperol, prosecco.
Masala Express - 12
Spiced gin, espresso, cardamom infused Tia Maria, Chambord and blueberry powder
Portobello Sour - 12
Pickering's gin, blood orange Cointreau, Cherry Marnier, cinnamon and orange cordial
Caribbean Sipper - 10
Havana Club 3, passionfruit syrup, pineapple and fresh lime juice
Paloma - 10
Olmeca Blanco tequila, chili liquor, grapefruit & agave cordial, fresh grapefruit juice and soda
Roasty Mary - 10
Roasted garlic infused vodka, tomato juice, lemon and a concoction of spices.
Scottish Orchard - 10
Xante pear spirit, blended scotch, rhubarb syrup and peychaud bitter
Bambou - 10
Tio Pepe fino sherry, Peach and Hibiscus, Noilly Prat dry vermouth, orange bitters

Gin Curiosity

Bartender's choice of premium gin to explore a classic cocktail with a modern twist -
Isle of Harris Gin Martini - 12
Isle of Harris gin, dry vermouth and rosemary tincture with a grapefruit twist
Isle of Harris Gin Old Fashioned - 12
Isle of Harris gin, grapefruit bitters, simple syrup with a samphire garnish
Cask aged Negroni - 12
Firkin american oak gin, Dubonnet red vermouth, Campari

Mocktails

Little Spritzer - 6
Refreshing elderflower and mint fizz
Sea Breeze - 6
Canberry juice, fresh grapefruit juice with almond syrup
Virgin Mary - 5.5
A spicy concoction of tomato and lemon. Strangely satisfying.

Vodka

Absolut - 4
Absolut Elyx - 4.5
Belvedere - 5.5
Crystal Head - 7.5
Grey Goose - 5.5
Zubrowka - 4.5

Rum

Bacardi Carta Ocho - 5
Brugal 1888 - 6.5
Havana Club 3 - 4
Havana Club 7 - 5
Matusalem 15y - 5.5
The Kraken - 7
Zacapa 23y - 8

Cognac & Port

Courvoisier VSOP - 5.5
Martell VSOP - 5
Martell XO - 15
Graham's LBV - 5.5

Tequila

Olmeca Blanco - 4.5
Olmeca Repsado - 5.5
Patron Silver - 7
Patron Añejo - 8
Patron Cafe - 5

Bottled Beer & Cider

Peroni - 5.5
Pale Lager
Corona - 5
Pale Lager
Bitter & Twisted - 5.5
Pale Ale
Innis & Gunn Lager - 5.5
Lager Beer
Innis & Gunn The Original - 5.5
Golden Beer
Innis & Gunn Gunnpowder IPA - 5.5
Session IPA
Thistly Cross - 7
Scottish Cider
Thistly Cross Strawberry - 7
Scottish Cider
Thistly Cross Elderflower - 6
Scottish Cider 330ml

On Tap

Belhaven Best - 5.8
Malt Beer
Camden Hells - 6.25
Lager
Goose Island Midway - 6.25
Session IPA
Guinness - 5.8
Stout
Becks Vier - 5.8
Pilsner Lager
Stella Artois - 5.8
Pilsner

Mixers

Pepsi / Diet Pepsi / Pepsi Max - 2.5
Bottle
Tonic / Slimline Tonic - 2.5
Fever Tree Tonic/ Slimline Tonic - 3
Fever Tree Ginger Ale - 3
Bottle
Fever Tree Ginger Beer - 3
Bottle
Fever Tree Lemonade - 3
Fever Tree Lemon Tonic - 3
Fever Tree Mediterranean Tonic - 3.5
Cushidoos Tonic - 4
1724 Tonic water - 4
Soda Water - 2.5
Bottle
A selection of fruit juices -
Britvic 55 Apple - 3.5
bottle

Gin Corner

By the bottle

Boasting a selection of 15 botanicals, this gin, exclusive to the Sheraton Grand, is an easy-drinking gin that refreshes and invigorates in equal measure. -
One Square Gin 700ml - 50
One Square Gin 350ml - 26

London Dry gin

Traditional and highly versatile gin style with a bouquet of botanicals led by a forefront of juniper -
Beefeater 24, England - 4.5
Bloom, England - 5
Bombay Sapphire, England - 4
Boodles, England - 4.5
Broker's, England - 4.5
Cremorne Colonel Fox, England - 4
Fifty Pounds, England - 5
Fords , England - 6
Langley's , England - 5
Martin Miller, England - 4.5
Martin Miller Westbourne, England - 5
No 3 , England - 5.5
Portobello Road, England - 4.5
Tanqueray, England - 4.5
Thomas Dakin, England - 5.5
Sacred, England - 5
Sipsmith, England - 4.5
Edinburgh, Scotland - 4.5
Edinburgh Cannonball, Scotland - 5.5
Gorse, Scotland - 5
Makar, Scotland - 5.5
North Berwick, Scotland - 5.5
Oro, Scotland - 5.5
Verdant, Scotland - 5.5
W&H Botanic, Spain - 5

Dry gin

Similar to the London Dry gin, the juniper is more subtle to give place to more aromatic and floral flavors -
Four Pillars, Australia - 6.5
Bullards, England - 6.5
Tanqueray 10, England - 6
Plymouth, England - 4.5
Salcombes, England - 6
Star of Bombay, England - 7.5
Elephant Dry , Germany - 6.5
Monkey 47, Germany - 7
Kinobi, Japan - 7.5
Rutte Celery, Netherland - 5
Sloane's, Netherland - 4.5
Arbikie AK's , Scotland - 5.5
Arbikie Kirsty's , Scotland - 5.5
Blackwood, Scotland - 4.5
Boë Superior, Scotland - 4.5
Caorun, Scotland - 5
Garden Shed, Scotland - 6
Kintyre, Scotland - 5
Nerabus Islay, Scotland - 5.5
Old Raj 46%, Scotland - 4.5
Old Raj 56%, Scotland - 5.5
One Square, Scotland - 5.5
Pickering's , Scotland - 5.5
Pickering's 1947, Scotland - 6
Pickering's Navy Strength, Scotland - 7
Porter's, Scotland - 6
The Botanist, Scotland - 5.5
The Teasmith, Scotland - 6
Whitley Neil, Scotland - 4.5
Death' Door , USA - 6.5

New wave gin

Away from the traditional juniper lead, these gins explore a greater variety of flavors with the use of modern distillation -
West Wind Saber, Australia - 6
Blind Tiger, Belgium - 6.5
Brockman, England - 5.5
Dodds, England - 7
Opihr , England - 4.5
Oxley , England - 7.5
Silent Pool, England - 6
Tanqueray Rangpur, England - 5
Williams Elegant 48, England - 6
G'vine Floraison, France - 6.5
Drumshanbo Gunpowder, Ireland - 6.5
Shortcross, Ireland - 6
Nikka, Japan - 7
Achroous, Scotland - 6
Daffy's , Scotland - 5.5
Darnley's View, Scotland - 4.5
Darnley's Spice, Scotland - 4.5
Eden Mill Golf, Scotland - 6
Hendricks, Scotland - 4.5
Hill and Harbour, Scotland - 6
House of Elrick, Scotland - 5.5
Isle of Harris, Scotland - 6
Isle of Colonsay, Scotland - 6
Lind n lime, Scotland - 5
Pilgrims, Scotland - 5.5
Rock rose, Scotland - 5.5
Stirling, Scotland - 5.5
Alkkemist, Spain - 7.5
Gin Mare, Spain - 6.5
Nordes, Spain - 6.5
Brooklyn, USA - 6
Leopold's, USA - 6
No. 209, USA - 6

Cask aged gin

Having spent time resting in diverse casks, these gins gather delicious and unexpected flavours, discover them on the rock or in a modern G&T -
Beefeater Burrough's Reserve, England - 11
Spirit of Hven Organic, Sweden - 6
Firkin islay cask , Scotland - 7
Firkin american oak, Scotland - 7
Njord, Denmark - 18

Old Tom gin

Old Tom gin mimics earlier styles of gin to offer a slightly sweeter alternatives -
Hayman, England - 4.5
Bothy, Scotland - 6
House of Botanicals, Scotland - 6
House of Botanicals Mapple, Scotand - 6

Flavoured gin

Cremorne Gentleman Badger Sloe gin, England - 4.5
Gordon's Sloe gin, England - 4.5
Saffron Gin, France - 5
Eden Mill Love, Scotland - 5
Boë Violet, Scotland - 5.5
Kinrara Hibiscus, Scotland - 5.5
St Andrew Lemongrass and Ginger, Scotland - 6
St Andrew Orange, Cardamom and Tonka Beans, Scotland - 6
Puerto de India Strawberry, Spain - 6

Gin liqueur

Eden Mill Mango and Pineapple - 5
Edinburgh Elderflower - 5
Edinburgh Rhubarb and Ginger - 5
Boë Peach and Hibiscus - 5
Boë Bramble - 5

Whisky Cabinet

Islay

Ardberg 10 - 7
Ardberg Uigeadail - 8
Bowmore 12 - 6
Bruichladdich Classic Laddie - 6
Lagavulin 16 - 7.5
Laphroaig 10 - 6.5

Island

Jura 10 - 5
Highland Park 12 - 5.5
Machrie Moor - 7
Talisker 10 - 6.5

Speyside

Balvenie 12 - 6.5
Balvenie 14 Caribbean Cask - 8.5
Cardhu 12 - 7
Cragganmore 12 - 5.5
Glenfiddich 15 - 7.5
Glenfiddich 18 - 13
Glenfiddich IPA - 9
Glenlivet Founder's Reserve - 5.5
Linkwood 12 - 6.5
Macallan Gold - 6.5

Highland

Dalmore 12 - 7.5
Dalmore King Alexander - 25
Dalwhinnie 15 - 5.5
Glendronach 12 - 6.5
Glendronach 18 - 14
Glengoyne 10 - 5.5
Glenmorangie 10 - 5.5
Glenmorangie Signet - 24
Glenmorangie Quinta Ruban - 8
Oban 14 - 6.5

Campeltown

Glenscotia 15 - 7.5
Springbank 18 - 14
Springbank 21 - 30

Lowland

Auchentoshan Three Wood - 7.5
Auchentoshan American Oak Wood - 6
Auchentoshan 12 - 6
Glenkinchie 12 - 6

Blended

Chivas Regal - 4.5
Chivas 18 - 7.5
Famous Grouse - 4.5
Famous Grouse Smoky Black - 5
Johnnie Walker Black - 5.5
Johnnie Walker Blue - 30

International

Jameson, Ireland - 4.5
Redbreast Lusteau, Ireland - 7
Gentleman Jack, USA - 6
Jack Daniel's , USA - 4.5
Maker's Mark , USA - 5
Woodford Reserve, USA - 6
Buffalo Trace, USA - 5

Lunch

Served until 4pm

Small Plates

Soup of the Day - 5
With crusty bread and butter
Breaded Baby Mozzarella - 4.5
With spicy tomato salsa V
Crispy Tofu - 4
With sweet chili sauce VE
Cajun Chicken Strips - 4.5
With honey mustard dip
Marinated Olives - 3
With hummus and grissini bread sticks VE
Hand Cut Triple Cooked Chips - 4
VE Add cheese sauce - 1 Add jalapeño peppers - 1
Skinny Fries - 3.5
VE Add cheese sauce - 1 Add jalapeño peppers -1

Sandwiches

ALT - 8.5
Avocado, vine tomatoes, lettuce, hummus served with sea salt hand cooked crisps and dressed leaves VE
Club Sandwich - 10
Bacon, vine tomatoes, lettuce, mayonnaise, free range fried hen's egg and chicken served with sea salt hand cooked crisps and dressed leaves
Fried Steak and Mushroom Sandwich - 10.5
Served on rustic ciabatta with onion jam, rocket, mustard mayonnaise, crisps and salad
Smoked Salmon Cesar Wrap - 8
With Cesar dressing, anchovies, aged parmesan, cos lettuce, sea salt hand cooked crisps and dressed leaves
Cream Cheese and Cucumber - 6.5
With watercress on malted bread, sea salt hand cooked crisps and dress leaves V
White, Malted Brown & Gluten Free Options Available -

Sweet Treats

Chef's Daily Specials -
Please ask a server for Chef's sweet treats

V - vegetarian | N - contains nuts | VE - Vegan

Dinner

4pm - 10pm

Small Plates (Fri/Sat until 11pm)

Soup of the Day - 5
With crusty bread and butter
Breaded Baby Mozzarella - 4.5
With spicy tomato salsa V
Crispy Tofu - 4
With sweet chili sauce VE
Cajun Chicken Strips - 4.5
With honey mustard dip
Marinated Olives - 3
With hummus and grissini bread sticks VE
Hand Cut Triple Cooked Chips - 4
VE Add cheese sauce - 1 Add jalapeño peppers - 1
Skinny Fries - 3
VE Add cheese sauce - 1 Add jalapeño peppers -1

Large Plates

Classic Cesar Salad - 6
Baby gem lettuce, garlic croutons, anchovies, soft-boiled hen's egg with aged parmesan
Chicken
- 3.00
Avocado
- 2.00
Smoked Salmon
- 3.50
Roast Chicken Breast - 12
With tarragon mash, savoy cabbage and pancetta bacon, fine green beans, rosemary sauce.
Roast Fillet of Salmon - 14
With pea, lemon and mascarpone risotto, crisp fennel and a dill dressing
Edinburgh Beer Battered Haddock - 16
With hand cut chips, lemon and tartare sauce
8oz Sirloin Steak - 23
Cooked to your liking with thyme garlic tomato, portobello mushroom, hand cut chips and a peppercorn sauce
Fried Steak and Mushroom Sandwich - 10.5
Served on rustic ciabatta with onion jam, rocket, mustard mayonnaise, crisps and salad
One Square Beef Burger - 14
bacon, cheese, dill gherkin & béarnaise sauce in a toasted bun with skinny fries
Onion and Bean Bhaji Burger - 12
Toasted bun, lettuce, tomato, cucumber with mango chutney, herb yoghurt dip and skinny fries V
Club Sandwich - 10
Bacon, vine tomatoes, lettuce, mayonnaise, free range fried hen's egg and chicken served with sea salt hand cooked crisps and dressed leaves
Ratatouille Penne Pasta - 8
With parmesan shavings V

Sweet Treats

Lemon Panna Cotta - 6
With raspberry, cardamom crumb and meringue kisses
Chef's Daily Specials -
Please ask a server for Chef's sweet treats

V - vegetarian | N - contains nuts | VE - Vegan -

Wines

White

Luis Felipe Edwards, Sauvignon Blanc, Leyda Valley, Chile -
175ml - 6.00 Bottle - 22.00
Da Luca, Pinot Grigio, Terre Siciliane, Italy -
175ml - 7.50 Bottle - 26.00
Picpoul De Pinet, Petite Ronde, France -
175ml - 8.00 Bottle - 27.00
Villa Maria, Sauvignon Blanc, Marlborough, New Zealand -
Bottle 35.00
Veramonte, Chardonnay, Casablanca Valley, Chile -
Glass - 8.25 Bottle - 31.00
Nederburg The Anchorman, Chenin Blanc, Western Cape, South Africa -
175ml - 11.00 Bottle - 45.00
Sancerre Joseph Mellot, France -
Bottle - 56.00
Lamblin & Fils, Chablis, Burgundy, France -
Glass - 14.00 Bottle - 55.00
Gavi di Gavi, Enrico Serafino, Italy -
bottle - 40

Red

Luis Felipe Edwards, Merlot, Rapel Valley, Chile -
175ml - 6.00 Bottle - 22.00
L'Outsider, Cabernet Franc, France -
Glass - 7.00 Bottle - 27.00
Eleve, Pinot Noir, France -
175ml - 8.00 Bottle - 29.00
Chianti Classico, "Poggio Cheto", Toscana, Italy -
Bottle - 32.00
Red Knot Shiraz, McLaren Vale, Australia -
175ml - 9.50 Bottle - 38.00
Atamisque Serbal Malbec, Tupungato, Mendoza, Argentina -
Bottle - 43.00
Château La Fleur Plaisance, Montagne Saint-Émilion, France -
Bottle - 48.00
Châteauneuf-du-Pape, Les Clés de la Tour, Organic, Ogier, France -
Bottle - 70.00

Rosé

Lavender Hills Zinfandel, USA -
175ml - 7.50 Bottle - 26.00
Portillo Malbec Rosé, Uco Valley, Mendoza, Argentina -
Bottle - 29.00
Mirabeau Rose, Cotes de Provence, France -
175ml - 8.5 Bottle - 30.00

Fizz

Fantinel Prosecco Extra Dry DOC, Italy -
125ml - 8.00 Bottle - 32.00
Moët & Chandon Brut Impérial, Champagne, France -
125ml - 12.00 Bottle - 69.00
Moët & Chandon Rosé, Champagne, France -
125ml - 15.00 Bottle - 85.00
Dom Perignon Brut Vintage, Champagne, France -
Bottle - 230.00
Krug Grande Cuvee Brut -
Bottle - 250.00

In Room Dining Food

Food service incurs a 5GBP tray charge. Please dial 0 to place an order. 12pm - 10pm

Plates

Soup of the Day - 5
Served with warm crusty bread
Classic Cesar Salad - 6
Baby gem lettuce, garlic croutons, anchovies, soft-boiled hen's egg with aged parmesan
Chicken
- 3.00
Avocado
- 2.00
Smoked Salmon
- 3.50
Club Sandwich - 10
Bacon, vine tomatoes, lettuce, mayonnaise, free range fried hen's egg and chicken served with sea salt hand cooked crisps and dressed leaves
ALT - 8.5
Avocado, vine tomatoes, lettuce, hummus served with sea salt hand cooked crisps and dressed leaves VE
Edinburgh Beer Battered Haddock - 16
With hand cut chips, lemon and tartare sauce
Onion and Bean Bhaji Burger - 12
Toasted bun, lettuce, tomato, cucumber with mango chutney, herb yoghurt dip and skinny fries V
8oz Sirloin Steak - 23
With thyme garlic tomato, balsamic roasted onion hand cut chips and a pepper corn sauce. Cooked to your liking. Supplement for dinner package - 10
Ratatouille Penne Pasta - 8
With parmesan shavings V

Sides

Breaded Baby Mozzarella - 4.5
With spicy tomato salsa V
Tomato, Red Onion & Rocket Salad - 3.5
With balsamic dressing
Spring Green Vegetables - 4
Hand Cut Triple Cooked Chips - 4
VE
Skinny Fries - 3
VE

Desserts

Warm White Chocolate Bread & Butter Puddling - 6.5
With clotted cream ice cream
Fresh Fruit Salad - 4
And lemon sorbet
Selection of Ice Creams - 5
Caramel, strawberry, chocolate, vanilla

V - vegetarian | N - contains nuts | VE - Vegan - Copy

In Room Dining Drinks

Until 11pm most days and 12am Fri/Sat

Cocktails

Elder Collins - 8.5
Gin, elderflower and soda
Rum Punch - 8.5
Havana 3, pineapple and coconut
Ginger Scot - 8.5
Chivas Regal whisky, lemon and ginger
Berry Fizz - 8.5
Absolut vodka, lemon and blueberry

Spirits

Absolut - 4
Vodka
Beefeater - 4
Gin
Havana 3 - 4
Rum
Chivas Regal - 4.5
Blended Whisky
Jack Daniels - 4.5
Bourbon

Bottled Beer & Cider

Peroni - 5.5
Lager
Schiehallion - 5.5
Scottish Lager
Thistly Cross - 7
Scottish Cider

Wine & Fizz

Luis Felipe Edwards, Sauvignon Blanc -
White Wine. Glass 6.5 Bottle 22
Da Luca, Pinot Grigio -
White Wine. Glass 7.5 Bottle 26
Luis Felipe Edwards, Merlot -
Red Wine. Glass 6 Bottle 22
Nederburg The Manor, Cabernet Sauvigon -
Red Wine. Glass 7 Bottle 27
Fantinel -
Prosecco. Glass 8 Bottle 32
Moet & Chandon Brut Imperial -
Champagne. Glass 12 Bottle 69

Softs

Pepsi / Diet Pepsi - 2.5
Bottle
Irn Bru - 3
Can
Tonic Water - 2
Bottle
Ginger Beer - 2.5
Bottle
Franklin's Lemonade - 3
Freshly Squeezed Orange & Lemonade - 3.5
Nordaq Still / Sparkling Water - 4.5
750ml
A selection of fruit juices - 3