From a warm welcome and the sparkling festive decor to gourmet food and stylish parties, our Christmas packages offer the perfect setting for creating cherished memories. Celebrate with family, friends and colleagues - whatever you are looking for, the Sheraton Grand Hotel & Spa, Edinburgh is the place to be this Christmas.

Let us fill your Christmas with festive joy and a delicious spread of festive cuisine from our highly talented chefs. Come join us and make this festive season the most memorable one yet!

A unique Afternoon Tea menu inspired by Edinburgh's best storytellers and their famous tales. Each dish will take you on a journey of escapism through different chapters of history, inspired by Edinburgh's greatest stories, poetry and prose... 

Choose from our selection of JING Teas - single origin and single garden teas, selected from Asia's best tea regions. All served in a unique ‘Tea-iere' - the ultimate modern tea infuser that gives leaves space to infuse with beautiful colour and flavour.
 
Our Afternoon Tea is served with a glass of JING Jasmine Pearls Sparkling Tea and hot JING tea of your choice - £59pp.

A full vegetarian Afternon Tea is also available. 

Available Wednesday to Saturday 1pm to 4pm
(also includes Sunday 16th June to 28th July)

Enjoy an elegant two-course brunch with Piper-Heidsieck Champagne every Saturday & Sunday.
 
Begin with a sharing platter of fresh fruit, pastries, pancakes & more, followed by a delightful brunch dish of your choice. All accompanied by a glass of your favourite Champagne, Piper-Heidsieck Essentiel Cuvée Brut. Or upgrade to 1/2 bottle per person for an additional £22 each.
 
Brunch - £18 | Brunch with 125ml glass - £32 | Brunch with 1/2 bottle - £54

Enjoy a Sunday feast with family and live jazz in One Square Brasserie. The first Sunday of every month we serve carvery-style, including a choice of starters, sides and all the trimmings from roast potatoes to seasonal vegetables and, of course, Yorkshire puddings and lashings of gravy.

End your meal with an extensive dessert choice including treats from our ice cream cart, chocolate fountain, selection of Scottish cheeses, and other sweet treats available from our buffet. 

First Sunday of the month £45 per person

Led by our Gin Expert, you'll learn about the processes involved in gin distillation and have the chance to indulge your senses as you get to know the botanicals and junipers that make gin so distinctive.

The perfect way to sample some of our current favourite serves with paired canapés and get better acquainted with this most intriguing of spirits.
 
£32
 
Includes 3 seasonal gins with the recommended tonic and matching gin-spired canapés